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It was time to relax and do not much of anything after our week of intense diving and snorkeling. We spent Sunday at a resort called Fatboys - not that the people there are large, but that's the name. It's a fairly small and exclusive resort, but the restaurant is visible from the air (we saw it when we flew in), and the place is known for its mellow atmosphere. And the fact that the restaurant is built out over the lagoon, so people can watch the fish and the snorkelers, and feel like they're in a boat on the water.
They're just a short boat ride away from the dock in Gizo. We were the only passengers - the other two people were the captain and someone from the restaurant - and a very
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They normally have burgers on the menu for lunch, but they were out of beef mince. (Yes, that's what ground beef is called in this part of the world - that Australian influence is apparent.) So Richard had a big brekkie.
I had what is called a crayfish sandwich - crayfish being what many people call rock lobster. I guess to differentiate between lobsters with big front claws and lobsters
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Anyway, to make this FABULOUS sandwich: Grill a lobster tail so it is cooked through and just lightly smokey. Toast two slices of thick bread. Put salad green and some slivers of hot pepper on the toast. Pile on huge chunks of grilled lobster tail, and quartered cherry tomatoes. Sprinkle with just a soupçon of grated cheese (optional) and pass under a broiler or salamandar to melt the cheese. Serve with sweet potato fries, and some ketchup in half a clam shell
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Wonderful with a fruit smoothie as dessert.
(It was DELICIOUS!)
The staff couldn't be more friendly and helpful. There were only two couples staying at the resort, and then the two of us over for the afternoon. We talked with the assistant manager, the manager of the restaurant, a few other people - and they provided bread for us to throw to the fish
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After lunch, we walked over the pier to the beach, and just hung out. A few chairs, a few hammocks - just got comfortable and read, napped, watched the water, watched the rainbows come and go as rain passed in the distance.
I was relaxing in my hammock, engrossed in my book, when I realized that the waves sounded bigger and closer than they had for a while. I looked down and sure enough,
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Oh no! Not that I'm crazy about these
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http://www.solomonislands-hotels.travel/solomon-accommodation
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I found a group of girls, maybe ages 12 or 13, hanging out - they happily posed for a photo for me. The children here are so photogenic - plus I really liked the school uniform. Especially after the extremely dumpy uniforms the girls in Australia are forced to wear - ugh, like old lady housedresses, just shapeless. These at least
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We took our buddies from the dive shop for a drink (between their testing) and said our good-byes, then I went to pick up my Kiribati blouse, the siputa (or tibuta, according to wikipedia). Unfortunately, my sweet tailor was very sorry but she had some big orders to get out, and the siputa/tibuta takes a long time to make, and she just couldn't even get started. I told her not to worry, I'll just have to come back to Gizo to get one made for me. She immediately laughed and asked when I'll be back, maybe next year? I told her I didn't know, but it was such a pretty blouse, and we had so much fun on Gizo, we hoped we'd come back. Ah well, it would have been nice, but I had fun on my quest, and
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We received emails from Solomon Air, our noon flight has been changed to 9:55 AM, so we'll pack tonight and leave early tomorrow morning for the airport - just another boat ride away. This
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We've had a wonderful week in Gizo - this may have been the highlight of our trip in the Solomons!!!
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